Free Range. Local. Ethical. Delicious.
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We only use the best locally and ethically sourced meats, Working with local suppliers gives us the chance to choose the meat we want to be selling not just what turns up in a box, dealing with whole carcases gives us scope to do cuts not available in other places but still providing the best quality around, if there’s something specific you require please get in touch.

Some of our Locally sourced dry aged beef!

King Ribs

King Ribs

from £4.50

Large Pork Ribs, cut from the belly and packed full of all the flavour you expect from rib and belly meat, with the added bonus of more meat. Perfect for cooking low and slow in the oven or if you’re better equipped, throw them in your smoker!

All of our Pork products are now being produced using only organic, free range, and local pigs that have been raised happily and healthily, primarily by the amazing farmers at Prestige Pork, but when stocks are unavailable we make sure to still only source from free-range farmers at all time!

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Brisket Point

from £12.00
Brisket Flat

Brisket Flat

from £10.00
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BBQ Pulling Pork

from £3.50
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Baby-back Ribs

from £11.59